I love to read gingerbread books and make Gingerbread houses with my Kinders
during the holiday season. Many people give me a face when I tell them I plan
to do Gingerbread houses. It's not as scary as people say
it is!
Here is
how I ensure a relatively easygoing process:
1. Ask for
help!
I ask
families to donate graham crackers, frosting, and candy – I also ask for
volunteers for the actual creation day.
2. Milk Cartons
Save
and reuse milk cartons. Rinse them out and dry overnight. I use tacky glue to
close the carton and clothespins to hold it shut over night. You could also
staple! J
3. Ice Cream Buckets
I ask
families to bring an ice cream bucket to make sure the students get their
creation home safely.
4. Aluminum Foil
I line
the lid of the bucket with aluminum foil to hold their frosting messes. J I
then glue the milk carton in the center of the foil.
5. Graham Crackers
Cut
apart the graham crackers. I use 4 squares, 2 rectangle halves, and two
triangles.
- use a
plastic knife to carve an edge between and then break apart with your own
hands. If you try to saw the whole thing, it will usually crumble and break.
Set all
of these things inside the ice cream bucket.
With all these steps I’m starting to sound insane… Again, get someone
to help! I wasn’t able to rally enough volunteers this year, as many families
are busy, so I put my own family to work. Glad to have a supportive husband!
I then
set out the candy in bowls. The students begin by frosting their milk carton
and adding their graham crackers. In small groups I have students bring up
their actual bucket part of the ice cream bucket and have them fill it with
candy they want to snack on or use in their creation.
The students can use plastic knives or Popsicle sticks for
spreaders. I have students share tubs of frosting. Encourage the students to
cover all parts of the milk carton with frosting to create a more authentic
look.
We love
our Gingerbread Houses! Simply place bucket on TOP of the lid for the bus ride
home. Carry the upside down buckets with two hands -- for extra caution: tape
the lid!